Grande Reserva (Nov 2023 Harvest - Portugal)

The Portuguese Grande Reserva is comprised of Galega, Cobrançosa and Picual olives. The complexity of this fragrant EVOO is exemplified by cut grass on the nose from Galega, tomato and stone fruit notes from Picual and a pronounced savory and floral flavor that lingers from the Cobrançosa (rose petal). The finish is peppery.